Named for the year that the inn was built, Restaurant 1915 offers an eclectic mix of creative global cuisine served up from our executive chef who’s known for taking familiar, locally sourced items and giving them an exquisite, intriguing twist.
You’ll find the hospitality and service to be gracious and effortless as you dine in this historic Adirondack aesthetic with its soaring ceiling, extraordinary woodwork, the massive stone fireplace and views from every window that bring the park — and its peaceful lake — right into the room.
Open Monday and Tuesday 11am-8pm, Wednesday-Sunday 11am-9pm
Sunday Brunch 11am–3pm
Bear Mountain Sunday Brunch is BACK! Our menu includes an assortment of fresh salads, a seafood display, carving station, omelet station, fresh fruits, yogurt parfaits, traditional breakfast foods, pastries and bagels, and so much more….
Complimentary mimosas and bloody marys (one per person) will be served (after 12pm only). Adult price is $34 per person, children from 5–12 are $16 each, children 4 and under are free.
(Prices quoted are exclusive of tax and service charge.)